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Idée recette Cave Beetschen dessert ananas confit à la vanille et au safran

Candied pineapple with vanilla and saffron

By Frédéric Chamaret, gastrodomicile

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Idée recette Cave Beetschen dessert gastronomique coulant moelleux au chocolat et framboises en variation

Chocolate pudding with raspberry medley

By Frédéric Chamaret, Gastrodomicile

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Idée recette Cave Beetschen dessert aux fruits crumble d'abricots fondants

Tender Apricot Crumble

By Jacqueline Beetschen

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Idée recette Cave Beetschen dessert aux fruits gastronomique crumble de bananes et fruit de la passion à la noix de coco

Banana and Passion fruit crumble with coconut

By Frédéric Chamaret, Gastrodomicile

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Idée recette Cave Beetschen dessert gastronomique mille feuille de fraises à la crème diplomate au gingembre confit

Millefeuille of strawberries with candied ginger and diplomate cream

By Frédéric Chamaret, Gastrodomicile 

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Idée recette Cave Beetschen dessert aux fruits panna cotta aux petits fruits rouges

Panna Cotta with red berries

By Jacqueline Beetschen

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Idée recette Cave Beetschen dessert gastronomique parfait glacé au chocolat blanc soleil de fraises et confit de rhubarbe

Iced white chocolate parfait, strawberry coulis and rhubarb confit

By Frédéric Chamaret, Gastrodomicile 

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Idée recette Cave Beetschen dessert gastronomique aux fruits soupe de nectarine à la menthe et sa feuillantine au gingembre confit

Nectarine soup with mint, feuillantine with candied ginger 

By Frédéric Chamaret, Gastrodomicile

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Idée recette Cave Beetschen dessert gastronomique soupe de poire au vin rouge épicé

Spiced pear soup with red wine and iced vanilla Bourbon rosemary crumble

By Frédéric Chamaret, gastrodomicile

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